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Research Focuses
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Functional foods production, sensory perception, development, safety and preservation
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Use of nanotechnology to enhance plant performance in Boreal Ecosystem
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Spatial, functional and compositional lipid metabolism in response to environmental stressors
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Influences of gut microbiome on brain lipid metabolism and brain health
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Chemometrics and Lipid modeling
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Increase yield, nutritional and value added production in control systems agriculture and alternative forage production systems
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Hydroponics: (sprouted fodder, herbs and vegetable production)
RECENT ARTICLES
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